Raspberry Truffle
Product details
| Management number | 253816115 | Release Date | 2026/10/24 | List Price | CA$8.00 | Model Number | 253816115 | ||
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Raspberry Truffle is Tran Minh Duy's refusal to treat Robusta as a coffee that cannot be precise.
On the ridge at K'Dang, Dak Doa, Gia Lai, at 700 to 850 meters, Duy works an experimental thermal shock washed process, moving the coffee through deliberate temperature transitions during controlled fermentation. It is a method that rewards measurement and punishes guesswork, and he keeps the lot small enough to measure.
His vision was precise: raspberry candy and orange zest lifted over chocolate ganache and red grape, vivid but polished rather than loud.
Cherries are selected at full ripeness, depulped and fermented under controlled conditions with the thermal steps logged batch by batch, then washed and dried with the moisture brought down evenly before resting.
For Duy, specialty coffee is the belief that Vietnamese Robusta deserves the same instruments and discipline given to any origin on the table.
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